Crepe Maker

Crepe Makers in New Zealand 

The Art of Crepe Making in Modern Hospitality 

Crepes are more than just thin pancakes — they are a culinary canvas. From sweet indulgences topped with chocolate and fruit to savoury delights filled with cheese, ham, or vegetables, these delicacies have become a staple in cafés, restaurants, and catering businesses across New Zealand. To fulfil the increasing requirement for multipurpose, high-quality dishes, professional kitchens rely on commercial crepe makers. 

At Federal Hospitality Equipment NZ (FHE NZ), we supply durable, efficient, and easy-to-use pancake preparing machines designed for busy hospitality environments. Whether you're running a café in Auckland, a catering service in Wellington, or a hotel in Christchurch, our commercial products deliver consistency, speed, and reliability. 

Keep pies perfectly hot and ready to serve, ideal for busy cafés, bakeries, and lunch counters. Please check out our Pie Warmers. 

Our Maker Models Available at FHE NZ 

Our featured product is the Benchstar Crepe Maker – DE1E, a high-performance unit built for professional use: 

  • Benchstar Crepe Maker – DE1E (1 Plate) 
  • Special Price: NZ$611.10 (Excl. GST) 
  • Compact design with a single plate for efficient cooking. 
  • Ideal for cafés, restaurants, and catering businesses. 
  • Durable construction ensures long-term reliability. 
  • Easyclean surface for maintaining hygiene standards. 

This model is perfect for operators who want to add flatbreads to their menu without compromising on quality or speed. Its affordability makes it a wise investment for both start-ups and established businesses.  

Key Benefits of Crepe Makers 

  1. Efficiency & Speed

Commercial crepe makers for sale heat quickly and maintain consistent temperatures, allowing chefs to produce multiple flatbreads in minutes. This efficiency is crucial during peak service hours. 

  1. Consistency & Quality

Uniform cooking surfaces ensure every pancake is evenly cooked, delivering the perfect texture — soft yet slightly crisp at the edges. Consistency enhances customer satisfaction and brand reputation. 

  1. Versatility

These makers aren't limited to traditional recipes. They can be used for pancakes, flatbreads, omelettes, and even fusion dishes, making them a versatile addition to any kitchen. 

  1. Durability

Built with stainless steel and heavy-duty components, commercial crepe makers withstand daily use in demanding environments. Their robust design ensures long-term performance. 

  1. Ease of Use & Maintenance

Simple controls and non-stick surfaces make flatbread makers easier to use. Easy cleaning reduces downtime and ensures compliance with NZ food safety standards. 

Maintenance & Care Tips 

To maximise the lifespan and performance of your equipment, sourced from the best crepe maker suppliers and manufacturers: 

  • Clean after every use – Wipe down the plate with a wet fabric to remove residue and maintain hygiene. Avoid abrasive scrubbers—gentle cleaning preserves the non-stick surface longer. 
  • Season the plate if required – Use a thin coating of oil after cleaning to keep the plate seasoned. This step prevents rust and enhances flavour over time, especially in humid NZ kitchens. 
  • Avoid Overheating – Switch off once cooking is done to protect the heating element. Repetitive overheating can shorten the appliance's lifespan. 
  • Inspect electrical components – Regular checks prevent unexpected breakdowns. 
  • Store adequately – Keep in a dry location to avoid moisture damage. Cover with a cloth or lid to keep dust away, especially in commercial kitchens. 
  • Train staff – Proper usage ensures safety and extends machine life. 

Applications Across NZ Hospitality 

These makers are versatile tools that support a wide range of businesses: 

  • Cafés – Offering sweet and savoury crepes as signature menu items. 
  • Restaurants – Adding gourmet variants to diversify menus. 
  • Hotels – Serving fresh pancakes at breakfast buffets. 
  • Catering services – Making delicacies for marriages, corporate programs, and parties. 
  • Food trucks & pop-ups – Offering swift, attention-catching items on the go. 

Keep chips crisp, hot, and ready to serve—perfect for fast-paced takeaways and busy hospitality counters. Please take a look at our Chip Warmers. 

Tips to Choose Crepe Makers for NZ Kitchens 

  1. Size & Capacity
  • Opt for compact crepe makers in New Zealand if space is tight. 
  • Larger plates (30cm+) suit cafés or households making multiple flatbreads at once. 
  1. Power & Heating
  • Look for at least 1000–1200W for quick, even heating. 
  • Adjustable temperature controls help achieve golden, consistent results. 
  1. Surface Material
  • Non-stick plates make flipping effortless and reduce oil use. 
  • Cast iron options deliver authentic texture but require seasoning. 
  1. Ease of Cleaning
  • Removable plates or drip trays simplify maintenance. 
  • Smooth, wipe-down surfaces save time in busy kitchens. 
  1. Versatility
  • Some models double as pancake, dosa, or flatbread makers—ideal for multicultural NZ households. 
  • Check if accessories (spreader, spatula) are included. You can find more information by visiting top crepe maker dealers and distributors. 
  1. Durability & Safety
  • Sturdy build with heat-resistant handles ensures longevity. 
  • Non-slip feet and indicator lights add safety in commercial or home settings. 
  1. Local Availability & Support
  • Choose brands with service centres in NZ for easy repairs. 
  • Voltage compatibility (230V) is essential for local kitchens. 
  1. Budget & Value
  • Balance price with features—mid-range models often deliver the best mix of performance and reliability. 

The ROI of Crepe Makers 

Investing in such a maker is not just about convenience — it's about profitability. By reducing preparation time, improving consistency, and expanding menu options, crepe makers deliver long-term savings and higher customer satisfaction. For NZ businesses, this means more substantial margins and a competitive benefit in the catering industry. 

Maintain dishes at the perfect serving temperature with even heat control that ensures food stays fresh, safe, and appetising throughout service. Please browse our Food Warmers. 

Why Choose FHE NZ for Such Makers? 

You can buy crepe makers online from Federal Hospitality Equipment NZ, as it is trusted by chefs, café owners, and caterers nationwide. Here's why: 

  • Premium Brands – Benchstar pancake makers are known for reliability and performance. 
  • Competitive Pricing – Affordable options for start-ups and premium models for established businesses. 
  • Expert Advice – Our team understands NZ's hospitality industry and helps you choose the right machine. 
  • Nationwide Delivery – From Auckland to Dunedin, we deliver equipment safely and on time. 
  • After-sales support – Warranty coverage, maintenance guidance, and ongoing customer support. 

Elevate Your Menu with FHE NZ 

Crepe makers are more than just appliances — they are essential partners in culinary creativity. At FHE NZ, we provide versatile makers that combine durability, efficiency, and precision, helping Kiwi businesses thrive in a competitive hospitality market. 

Whether you're running a café, restaurant, or catering service, our range of crepe makers ensures you have the right tool for the job. Explore our collection today and take your menu to the next level. Visit FHE NZ commercial maker Collection to discover the full range.